Barcelona Eats: Part 3

My favourite part of the trip took place in La Boqueria. This place was food heaven for me. There are a variety of market stalls there from meat, seafood, vegetables and fruit. Lots of fruit.

I went to La Boqueria on two occasions. On the first day, I tried the fresh fruits, fruit juice and some dried fruits. I came across a stall with many dried fruits, such as apples, mangoes, strawberries, pineapples, bananas. I can honestly say that I dried pineapples are my new favourite snack. No added sugar, but they retain a lot of sweetness. You’d think you’re eating candy to be honest.

The fruit stalls are vast and the pricing is cheap compared to London. You can get a fresh cup of fruit juice for a little as €1.50 if you search hard enough. The same goes for bowls with chunks of fruit such as pineapples, dragonfruit, kiwi, mangoes, strawberries and more. Search hard and you’ll find a bargain.

There are also hot food stalls where you can have anything from paella and empanadas, to churros and pancakes. The options are endless.

And then they have spices from all over the world. But one thing I had to get my hands on was the king of all spices. Saffron. And Spain was the perfect place to buy it from.

The second day at the market was for tackling some savouries. I tried a spinach and cheese empanada which was great; spinach and cheese being one of my favourite combinations. I had some tasty vegetable croquetas as well – it was actually my first time trying these and I wasn’t disappointed at all.

The meal of the day however, was the paella from Ramblero de la Boqueria. Again, this was my first time trying this dish. It came with prawns, squid and mussels (my favourite trinity in terms of seafood), all cooked perfectly. I can’t fault this meal and La Boqueria in general.

I’ve booked a cheeky weekend away back to Barcelona, so I’ll be enjoying the food again quite soon!


Barcelona Eats: Part 1

The trip to Barcelona was an eventful one, to say the least. It was originally planned for 4 days, but my best friend and I faced a cancellation five hours before our scheduled departure. The next available flight was in a further two days. I was annoyed at first, but then I realised there’s nothing we can do, so we may as well enjoy the extra two days!

This meant more opportunities to taste the great food of this beautiful city.

After landing early in the afternoon, we decided to go for lunch. We took a short walk to the beach and went along the strip of restaurants on Moll de Gregal. We were stopped by a greeter of one of these restaurants and was convinced to give it a try. I usually read reviews before I try a restaurant, but this time, I was feeling very lax.

Vitaminas Burger & Beach Bar

I ordered the patatas bravas, calamares and a pineapple, apple and ginger smoothie.

Patatas Bravas

It’s hard to go wrong with patatas bravas, so I wasn’t disappointed in what I received. The portion was a good size, and the fried potatoes were served with cheese, paprika and were piping hot. Very crispy and enjoyable, although a tomato/spicy sauce with it would have taken it to the next level.

Rating: 3.5/5

Calamares

As soon as I saw the calamari, I knew never to order it in Barcelona again. Don’t get me wrong, the seafood is fresh, but where was the seasoning on these calamari? The calamari was fried in a batter similar to the ones you get at your local chippy, but the salt wasn’t anywhere to be found. A bland disappointment.

Rating: 1/5

Pineapple, Apple & Ginger Smoothie

On a brighter note, the pineapple, apple and ginger smoothie was amazing. It was so refreshing and definitely saved my meal overall. Since being back in the UK, I’ve been making myself similar smoothies as it was just so tasty.

Rating: 5/5

To summarise: would I return here for food? Probably not. Would I come here for a great smoothie? Definitely.

Overall Rating: 3/5

We’re off to a mediocre start, but I promise, it gets way better! Stay tuned for more posts on my eats through Barcelona!